WHAT WE DO

US-based company Sow Good uses state-of-the-art freeze dryers to produce, package and distribute freeze-dried food. The company's freeze-dryers were built using proprietary technology, meaning that every day is spent ensuring that high quality, flavorful and nutritious products are created. Freeze-dried food never contains any added sugar or preservatives, yet it has a shelf life of 25 years -making food storage easier than ever before.

Our Co-Man Capabilities

FREEZE DRIED CANDY

Freeze dried candy that last longer and maintains original flavor

  • Various options

FREEZE DRIED FRUITS & VEGGIES

We provide a great selection of freeze dried and vegies including:

  • Apples
  • Bananas
  • Beets
  • Blueberries
  • Cherries
  • Edamame
  • cherry tomatoes
  • Mangoes
  • Papayas
  • Pineapples
  • Raspberries
  • Strawberries
  • Sweet Potatoes
  • And More

GRANOLA WITH FREEZE DRIED FRUITS

Granola infused with our own freeze dried fruit in these flavors:

  • Apple Cinnamon
  • Acai
  • Blueberry
  • Raspberry
  • Strawberry
  • Other Flavors Upon Request

FREEZE DRIED PROTEIN

We provide high quality freeze dried meat including:

  • Beef
  • Chicken

As a leading manufacturer of freeze-dried foods, we offer a comprehensive range of services and solutions that are tailored to your specific business needs and requirements. Our facilities and freeze-drying technologies provide the highest quality products possible, so our team is always available to provide expert advice and support.
Contact us today to learn more about how we can help your business succeed.

What is Freeze Drying?

NATURAL NUTRIENTS

Freeze drying is a great way to get all the nutrients from fruits and vegetables without the inconvenience of fresh produce. Because it removes all the moisture but retains all the nutrients, you can enjoy healthy fruits and vegetables anytime, anywhere.

FOREVER FRESH-PICKED

Almost half of all fruits and vegetables are thrown out each year because they are “ugly” and unsold or forgotten and uneaten. But with freeze drying, we can use produce of all shapes and sizes and make them fresh forever, turning wasted produce into a thing of the past.

LEVELED-UP ORIGINALS

Freeze-dried fruits and vegetables are a great way to get the same nutrients as their fresh counterparts, but with a more intense flavor. Without the extra moisture, every bite is packed with more flavor, making them a great option for those who love to cook with fresh ingredients and want the convenience of a longer shelf life.

FIGHTS FOOD WASTE

Removing moisture makes freeze dried produce extremely light. And less weight means less emissions. Plus, these ingredients can live a long life on the shelf instead of a short one in a fridge, making them a great waste-reducing solution.

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